The Yaletown Brewing Company is Vancouver’s original and best Brewpub. Founded in 1994, just as the former warehouse district of Yaletown was just beginning to emerge as a destination for businesses and residents, the YBC was built with the vision of being a true neighbourhood pub – a welcoming gathering place whether you arrived dressed in a suit or flip-flops.
Crispy local pacific cod with red and white cabbage coleslaw, fresh cut salsa, cilantro and avocado purée in warm flour tortillas.
Mound of French fries tossed with crispy garlic, parsley and parmesan Reggiano, served with garlic aioli.
Ale battered asparagus fried until crispy, served with a spicy Bangkok sauce.
Spiced potato floured wings, fresh cooked and marinated for 24 hours in southern buttermilk, tossed in hot sauce and served with Roquefort blue cheese dip.
House made beef and chicken gravy, melted cheese curds and green onion on top of golden fries, served up in a hot skillet.
Add Smoked Chicken $8
House made german style soft beer pretzel, finished with coarse salt and served with house mustard.
Ale battered jalapeño brined pickles, served with house made ranch.
Classic soybean pods with sea salt and sweet soy.
Pineapple cut squid, fried and tossed in jalapeño, garlic, cilantro and lime juice. Served with Tzatziki
Smoked chicken, fried tortilla chips, fresh cut salsa, mozzarella and cheddar, mildly spiced pickled jalapeños and green onion and avocado dip.
We politely decline ANY modifications for faster and better service
Fried tofu tossed with sweet peppers, red onions, garlic and jalapeños served with sriracha soy sauce, fresh lettuce cups and peanut sauce.
Ale battered flaky cod, golden hand-cut fries, fresh Asian vinaigrette coleslaw and capered tartar sauce.
Skillet baked macaroni with gruyère, parmesan and cheddar cheese, topped with house-made garlic croutons. Add blue cheese, bacon or broccoli for $3
Sautéed chicken with fresh garlic, mornay cream and fettuccine.
Texas smoked baby back pork ribs from our pit in East Van, served with Red's BBQ sauce and French fries. Half rack $30
Your choice of marinated chicken thigh or prawns. Rice noodles, eggs, Szechuan vegetables, bean sprouts, peanuts and spicy Thai sauce.
Marinated chicken thigh with fresh bok choy, Chinese Sausage, carrots, bean sprouts, peppers, and rice Vermicelli noodles, tossed in a spicy yellow coconut curry.
Wild salmon sautéed with shiitake mushrooms, fresh bok choy, spicy garlic and ginger Togarashi sauce, topped with tempura asparagus, served with jasmine rice. Vegan upon request.
Twice a week, this iconic brewery and restaurant transforms into a pulsating hub of musical delight as it plays host to local DJs, igniting the night with their electrifying sets. The carefully curated selection of talented DJs creates an immersive experience that perfectly complements the dynamic atmosphere of the Yaletown Brewing Company. From soulful tunes to energetic mixes, these nighttime shows elevate the dining and drinking experience, drawing in crowds seeking a blend of great food, handcrafted beers, and captivating live music under one roof.
With a 160-seat Restaurant and a lively Pub with TVs, pool table and a fireplace, the Yaletown Brewing Company has become a one-stop destination for everything from large corporate events to quick after-work beers with the regulars. The huge patios are Yaletown’s best spot to sit, eat and take in the neighbourhood atmosphere throughout the spring and summer.
Our Trolley services are complimentary, dine with us and get a ride to the Arena.
They work on a first come first serve basis and leave Yaletown at H-60, -30 and -10 (on 7pm games, they leave at 6, 6:30 and 6:50).
The Yaletown departure spot is at Mainland St in front of the Helmcken Plaza and drops the guests at Gate 16 on Rogers Arena.
Additionally, guests that bring their ticket back can redeem a free beer with us after the game (they have to redeem on the day of the game, after the game is over, and only one ticket per person is allowed).